Favorite canned tuna in Italy

11 July 2013 - Tip Thursdays Tuna Pasta with Corn

Rio Mare TunaImage via Rio Mare

Who doesn’t love Tuna?

I think one of the things I found to taste better here in Italy was definitely the canned tuna. Anytime I travel back home, I bring cans and cans of tuna for family – especially my dad, he likes eating it straight out of the can! 😉

We have tried a lot of brands and our favorite canned tuna in Italy is hands down the Rio Mare tuna in olive oil! There are varying sized cans and just think, the larger the can, the better the tuna.

11 July 2013 - Tip Thursdays Tuna Pasta with Corn

Simple Tuna Pasta Recipe

This is a delicious way to throw together a quick meal with 2 cans of tuna…the corn sweetens the overall flavor of the dish. Julienne loves this pasta!

Notes: This also tastes good as a cold pasta dish, so take it along on your next picnic trip.
Ever since Julienne started eating this pasta, I don’t add any additional salt to the recipe and it still tastes great! Try a lighter version and use less salt. 🙂

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